🇺🇸 torq - 🇩🇪 Stadt-Champignon - 🇪🇪 Linnašampinjon - 🇷🇺 Шампиньон двукольцевой 6/20/13—6/21/26
🆔 Agaricus bitorquis (Quél.) Sacc.
ℹ️ Hymenium: Gills free, close to crowded; pale pink when young, becoming reddish-brown to dark chocolate-brown at maturity
ℹ️ Cap: Convex when young, later broadly convex to flat; white to whitish, smooth or finely flaky/scaly, often dirty with soil; thick and firm
ℹ️ Hymenium Attachment: Free
ℹ️ Stipe: Short, stout, solid, cylindrical to slightly tapering or enlarged below; whitish, smooth to finely scaly near apex; with a thick sheathing double ring
🟤🟤 Spore print deep chocolate-brown
🏙️🍂 Saprobic on compacted or disturbed soil, roadsides, paths, gardens, parks, verges, cracks in paving and sometimes pushing through asphalt; late spring to autumn
🍽️ Edible and firm-textured
📏 Fruit body medium to large; stipe ~2–10 cm long, ~1–4 cm thick
📐 Cap ∅ ~5–15 cm
🔪 Flesh white, thick, firm, usually unchanging when cut, very rarely slightly pinkish in wet/old specimens
🧪 KOH negative on cap surface, no yellowing
👃 Mushroomy, earthy
👅 Mild
🔬 Spores broadly ellipsoid to subglobose, smooth, thick-walled, ~5–7 × 4–5.5 µm; basidia mostly 2- to 4-sterigmate; cheilocystidia inconspicuous or basidiole-like; pleurocystidia absent
🔤 Compact pavement mushroom emerging from hard-packed urban soil
🇺🇸 torq - 🇩🇪 Stadt-Champignon - 🇪🇪 Linnašampinjon - 🇷🇺 Шампиньон двукольцевой